Commercial and corporate caterers must offer their guests quality meals at a reasonable price. Regardless of customer or target group type, they expect the food to be variable, fresh, balanced, and tasty. At the same time, caterers face new challenges: skill shortages, food safety regulations, special diets, and cost pressures.
Dieta mixer kettles are a great tool to help with this. Intelligent Genier kettle helps to standardize kitchen workflows with automated processes and by producing the desired results time and time again. The unique Dieta Mixer tool provides flexibility with a variety of recipes. One day it makes the main soup, the next day whips the desserts, and the day after that it mix the pasta salad
Staff well-being, motivation, and performance are the key factors for kitchen profitability.
The cooking programs of the Dieta Genier kettle direct both the user and kettle, ensuring consistently high-quality results with minimal energy consumption. Your own cooking programs are stored in the kettle's memory and can be transferred between kettles and computers.
An energy-efficient value above 95%** is achieved by the kettle’s clever design combined with food temperature control, ensuring the right amount of energy is used.
When heating happens only when needed, it prevents products from sticking, which makes cleaning the kettle easier. Using the automatic washing program will achieve water and detergent savings of up to 80% – every wash.
* Compared to a traditional boiling pan without cooking programs, food temperature-based heating control or an integrated agitator.
** EFCEM: Energy Efficiency Standard for boiling pans or equivalent
The mixing tool ensures consistent quality. The temperature and texture will be the same throughout. Dieta’s mixing tool has a patented three-part structure. Individual parts are easy to attach and remove, even when the kettle is being used. The standard mixing tool can be modified with special tools. This enables the kettle to be used in various kinds of recipes – from mixing salad and heavy masses to whipping desserts.
Precise temperature control ensures a suitable temperature for raising dough or making demanding foods, and prevents milk-based sauces, such as béchamel, from sticking to the kettle.
Temperature control improves cooking results and saves energy, costs and the environment.
The basic display of Dieta kettles has been designed for cooks. The key cooking information can be read from a distance. Whenever choices have to be made, the kettle displays the options.
The kettle is easy to operate with the swipe of a finger.
The kettle display features large icons and bright colors that enable cooks to check up on cooking status with a single glance, even from the other side of the kitchen. If necessary, the kettle tells the cook when action is required with alarms and alert colors.