Today more than ever, we must balance economy, ecology, and the requirements for producing high-quality and healthy food with variety in the menu. Sometimes this seems like an almost impossible task. Relying on modern technology is one of the effective ways to help with this, like trusting the intelligent technology of the Genier mixing kettle. It will answer this by taking on manual work and producing desired results every time.
Easily measurable cost savings of energy, water and detergent
Savings in labor costs
Automatic cooking and washing programs save time from manual work and take away the need for constant checking on the kettle. The kettle calls for the worker or chef whenever there's a need, for example when more ingredients must be added.
The intelligent equipment like Genier not only help the operation of the kitchen, but produce significant financial savings:
Benefits |
Effects | Savings per year |
Cooking |
||
Energy-efficient food temperature control plus mixing save on heating energy consumption. |
Energy consumption savings of as much as 40% |
€2,200–2,300 9,500 kWh |
Cooking programs and automation largely free workers from manual work and reduce the need for monitoring |
Time savings of as much as 63% |
€6,300–6,400 |
Chefs can trust that recipes and cooking programs produce high quality every time without constant monitoring |
Time savings 100% for chefs | Priceless |
Kettle cleaning | ||
Thanks to automatic washing programs, the kettle does not need to be soaked before washing. |
Water consumption savings of as much as 80% |
€2,600–2,700 88,000 litres |
Automatic washing programs substantially reduce the need for manual scrubbing and save an average of 20 minutes of staff working time during each wash. | As much as 67% less work time needed for washing |
€5,000–5,100 |
The example in the table is one 200-litre Dieta mixing kettle used to cook 1,800 portions of mashed potatoes each day over
a period of one year (220 working days).